Nestled in the historic town of Onomichi, Japan, lies a haven for ramen lovers: Masayoshi. This humble eatery delivers bowls of steaming noodles that are sure to delight your taste buds. The secret ingredient is the handmade dango, small balls that add a touch of complex taste to the broth. Prepare for a memorable experience as you savor each slu

Onomichi Dango Masayoshi Ramen O is a true gem, tucked away in the heart of Onomichi. This historic ramen shop has been serving locals and tourists alike for generations. Its signature dish, a rich and flavorful broth-based ramen, is made with high-quality ingredients. The noodles are perfectly cooked, tender, and the broth is incredibly aromatic.

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